Coconut Paste Filtration Using INDRO Liquid Filtration Bags
Case Category

Coconut Paste Filtration Using INDRO Liquid Filtration Bags

Coconut Paste Filtration Using INDRO Liquid Filtration Bags-Coconut paste filtration prior to coconut milk, coconut cream, and downstream food processing
Description
Coconut Paste Filtration Using INDRO Liquid Filtration Bags
 
Industry
Food Processing / Plant-Based Ingredients
Application
Coconut paste filtration prior to coconut milk, coconut cream, and downstream food processing
 
Application Background
Coconut paste is widely used in the production of coconut milk, coconut cream, plant-based desserts, bakery fillings, and ready-to-eat food products. During processing, ground coconut meat is mixed with water to form a thick, viscous paste containing natural fibers, fine shell residues, and agglomerated solids.
To meet food quality standards and ensure smooth texture, these impurities must be effectively removed without damaging the product or causing excessive pressure loss.



Filtration Challenges
Coconut paste presents several challenges for liquid filtration systems:
  • High viscosity leading to unstable flow through fine filters
  • High fiber content causing rapid clogging
  • Natural fats and oils contributing to filter blinding
  • Strict food-grade requirements for materials and hygiene
  • Need for stable production during high-load operation
Traditional cartridge filters used by the processor showed limited dirt-holding capacity and required frequent replacement, resulting in downtime and increased operating costs.
 
INDRO Filtration Solution
To address these challenges, the processor implemented a bag filter system using INDRO liquid filtration bags, installed in stainless steel filter vessels designed for food applications.


INDRO filtration bags were selected for their high dirt-holding capacity, consistent filtration performance, and suitability for viscous, fiber-rich fluids such as coconut paste.
 
Technical Specifications
Filter Type
  • Liquid filtration bag (felt type)
Filter Media
  • Food-grade polypropylene felt
Micron Rating Range
  • 10 μm – 200 μm
  • Typical selection for coconut paste: 50–100 μm
Bag Sizes
  • Size #1: Ø180 × 430 mm
    • Suitable for medium flow rates and compact systems
  • Size #2: Ø180 × 810 mm
    • Suitable for high flow rates and extended service life
Operating Characteristics
  • High dirt-holding capacity
  • Stable flow performance under high solids load
  • Low pressure rise compared to cartridge filtration
  • Quick and simple bag replacement
Compliance
  • Suitable for food-contact applications
  • Compatible with stainless steel sanitary filter housings
 
Process Description
  1. Coconut paste enters the bag filter vessel under controlled pressure
  2. Fibers and solid contaminants are retained inside the INDRO filtration bag
  3. Cleaned coconut paste flows downstream to further processing or packaging
  4. Once differential pressure reaches the set limit, the filter bag is replaced
The bag-change process is fast and requires minimal operator intervention, helping maintain production continuity.
 
Performance Results
After implementing INDRO liquid filtration bags, the processor achieved the following improvements:
  • Improved product consistency and smoothness
  • Extended filtration cycles due to high dirt-holding capacity
  • Reduced pressure buildup during operation
  • Lower maintenance frequency and downtime
  • Reduced total filtration cost
The system maintained stable performance even during peak production when coconut paste viscosity and fiber content were highest.
 
Why INDRO Liquid Filtration Bags
INDRO liquid filtration bags are well suited for coconut paste and similar food applications because they:
  • Handle high fiber and solid content efficiently
  • Offer flexible micron selection for different product specifications
  • Provide gentle filtration that protects product quality
  • Support scalable production with multiple bag sizes and housings
 
Related Applications
  • Coconut milk and coconut cream
  • Fruit purees and concentrates
  • Plant-based beverages
  • Sauces, syrups, and viscous food liquids
 
Conclusion
This case study demonstrates how INDRO liquid filtration bags provide a reliable and cost-effective solution for coconut paste filtration. By combining food-grade materials, high capacity, and stable performance, INDRO helps food processors achieve consistent quality, operational efficiency, and reduced filtration costs.
For viscous, fiber-rich food applications, INDRO liquid filtration bags are a proven choice.